• Banquet Server
    • Min Salary: $$15.52 per hour
    • 3715 Golf Road, Boynton Beach, Florida 33436, United States
    • Full Time
    • 1-2 years Experience
    • Education: Certification
    • Skills:
    • Job expiry: May 31, 2026

    Job Description

    Job Summary: Join our banquet team as a Server and provide exceptional service to our guests at special events and functions! You’ll be responsible for taking orders, serving food and drinks, and ensuring a positive experience for our guests.

    Essential Duties and Responsibilities:

    – Take orders and serve food and drinks in a timely and professional manner

    – Provide excellent customer service and respond to guest inquiries

    – Maintain a clean and organized workspace

    – Collaborate with other staff members to ensure efficient service

    – Handle cash and credit transactions accurately

    Other Duties Assigned:

    – Participate in ongoing training and development to stay up-to-date on menu items and service standards

    – Uphold the highest standards of customer service and hospitality

    – Assist with special projects and initiatives to improve customer satisfaction

    Requirements:

    – Excellent communication and interpersonal skills

    – Ability to work in a fast-paced environment with multiple priorities

    – Basic knowledge of menu items and service standards

    To apply for this job, please log in or register.

    International Jobs: travelpro_admin
    • Canada
    • Banquet Server
    • Min Salary: $$15.52 per hour
    • 3715 Golf Road, Boynton Beach, Florida 33436, United States
    • Full Time
    • 1-2 years Experience
    • Education: Certification
    • Skills:
    • Job expiry: May 31, 2026

    Job Description

    Job Summary: Join our banquet team as a Server and provide exceptional service to our guests at special events and functions! You’ll be responsible for taking orders, serving food and drinks, and ensuring a positive experience for our guests.

    Essential Duties and Responsibilities:

    – Take orders and serve food and drinks in a timely and professional manner

    – Provide excellent customer service and respond to guest inquiries

    – Maintain a clean and organized workspace

    – Collaborate with other staff members to ensure efficient service

    – Handle cash and credit transactions accurately

    Other Duties Assigned:

    – Participate in ongoing training and development to stay up-to-date on menu items and service standards

    – Uphold the highest standards of customer service and hospitality

    – Assist with special projects and initiatives to improve customer satisfaction

    Requirements:

    – Excellent communication and interpersonal skills

    – Ability to work in a fast-paced environment with multiple priorities

    – Basic knowledge of menu items and service standards

    To apply for this job, please log in or register.

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