Job Summary

Advance your hospitality career as an Food & Beverage Supervisor, helping oversee food and beverage operations while ensuring excellent service and smooth day-to-day activities.

This position is ideal for individuals with leadership abilities who enjoy creating positive guest experiences and supporting team performance.

Key Responsibilities

• Supervise food and beverage staff
• Monitor daily operations and service standards
• Assist with scheduling and staff coordination
• Resolve customer concerns professionally
• Ensure health and safety standards are followed
• Support inventory and operational procedures

Requirements

• Previous food service experience preferred
• Leadership and communication skills
• Ability to multitask in fast-paced environments
• Strong problem-solving abilities
• Language: English

Benefits

• Part Time seasonal position
• Learning and training opportunities provided
• Work permit sponsorship available
• Accommodation assistance provided
• Supportive and professional work environment

Work Environment

This role requires working in an active hospitality setting with guest interaction and team supervision responsibilities.

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