We are looking for a Cook with twelve (12) months of service experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required. If you are a team-oriented, dependable, friendly, detail-oriented person who enjoys a fast-paced environment then look no further.
Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant and other F&B outlets, including employee meals.
We are looking for a Cook with twelve (12) months of service experience in a fine-dining or high-volume environment at a high-end restaurant, resort, or private club required. If you are a team-oriented, dependable, friendly, detail-oriented person who enjoys a fast-paced environment then look no further.
Cooks will be responsible for preparing, seasoning, and cooking soups, meats, vegetables, desserts, and other food items in a restaurant and other F&B outlets, including employee meals.
